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Cleto Chiarli 2020 'Vecchia Modena' Lambrusco di Sorbara Brut Frizzante, Emilia-Romagna, Italy

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Located in the northern central region of Italy, Emilia-Romagna is home to some of Italy’s most beloved exports: ravioli, Parmigiana Reggiano, Balsamic vinegar, Ferrari…. So it’s no surprise it also produces one of Italy’s most beloved and food-friendly wines: Lambrusco! 

  • Winemaker: Michele Faccin and Filippo Mattioli
  • Variety: Lambrusco di Sorbara (100%)
  • Farming: Sustainable
  • Terroir: Sozzigalli estate (commune of Soliera), Alluvial-Loam, vines planted 1995
  • Vinification: Cold stabilization with lees contact for 2 months,  a single fermentation under pressure (Charmat)
  • Aging: 3 months, stainless steel
  • Dosage: 8g/l RS
  • Vegan

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