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Alvaro Palacios 2018 'Les Terrasses', Priorat, Spain
Winemaker: Alvaro Palacios
Varieties: 50% Garnacha, 50% Samsó almost exclusively from vines over 50 years old.
Farming: Organic practicing with Biodynamic principles
Terroir: From over 100 small parcels in nine different villages throughout Priorat. Broken, open soils comprised of the famed “Llicorella” slate.
Vinification: 30 day maceration; fermented in a mix of stainless, cement, and open-top wooden vats with punching-down and/or pumpover. Malolactic is in a mix of wooden vats and smaller barrels.
Aging: 10 months in French barrels (up to 20% new).
