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Save 10% on orders of 12+ Bottles of Wine!
Winemaker: Ntsiki Biyela
Farming: Sustainable (Certified)
Variety: Chardonnay
Terroir: Sandy Clay/ varying soils
Vinification: 100% Chardonnay destemed and then fermented in both tank and neutral barrel with native yeast.
Aging: Aged 10 months in combination tank and barrel, less than 10% new.