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Eva Fricke Caught wine bug at age 17 in South Africa, and went on to work at top estates in Germany like J.B. Becker & then Leitz in 2002. She started her own Estate in 2006
- Winemaker - Eva Fricke
- Vineyards/Terroir - Sourced from vineyards within the village of Kiedrich. Sandy loess and loam partially with quartzite / clay
- Farming - Certified Organic, Practicing Biodynamic
- Varieties - Riesling
- Aging - 100% Stainless Steel
