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Le Coeur de la Reine Sauvignon Blanc, Touraine, Loire Valley 2021

  • $18.00
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LE COEUR DE LA REINE is a collaboration with Rodolphe & Ludivine Marteau and Vincent Leclair - both fourth generation families in Touraine. The Marteaus took over their family’s estate in 2010. The 29 hectare property is located on South bank of the river Cher, on clay and flint soils. Vincent assumed leadership in 2014 at his family’s 45 hectare estate in Pouillé, in the Cher Valley. 
  • Winemakers: Rodolphe & Ludivine Marteau and Vincent Leclair
  • Varieties: Sauvignon Blanc
  • Terroir: These vines average 30 years in age and are meticulously tended by the family. Short-cane pruning, selective ploughing, spring de-budding, deleafing, grass cover throughout the vineyard and green harvest practices all lend to limited yields and best quality fruit at harvest.
  • Vinification:  Skin maceration for 60% of the cuvée for 6 hours, gentle pneumatic pressing, and a cool maceration (5°C/41°F) for 7 days. Fermentation at 17°C/63°F for 3-4 weeks followed by elevage in tank on the lees.
  • Tasting Notes: The nose offers an intense “fruit basket” dominated by citrus scents with a note of blackcurrant bud. In the mouth, all is suppleness and elegance. The final spicy note emphasizes the freshness and the generous length of this Touraine Sauvignon.