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An alumnus of Domaine George Vernay, this minuscule production is scarcely seen, and highly sought-after.
Farming: Sustainable
Winemaker/Chef du Cave: Pierre Benetiere
Grape Varieties: 95% Syrah, 5% Viognier
Soil Type: Granitic soils of Côte Blonde
Vinification/Oak Usage: Farmed and harvested by hand. Stems inclusion. Barrel aged.
Tasting Notes: A pure and vivid expression of Northern Rhone Syrah, this wine stuns with an elegant balance of ripe violet fruits, a granitic backbone and a smoky, lenghty finish.
