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Winemaker: Tanner Scheer
Farming: Organic
Varieties: 100% Cabernet Sauvignon
Terroir: Remote, coastal vineyards atop a ridge near the center of the Fort Ross – Seaview AVA, this site is home to some of the oldest and only Cabernet vines in the AVA. Morning fog, cool days and proximity to the Pacific Ocean make this site unique for growing Cabernet.
Vinification: Fermented and aged for 3 months in 100% Neutral French Oak
Aging: 16 months in 20% New, 80% Neutral French Oak
Tasting Notes: Cedar, anise, black berry, leather.
Scores: 94 Points, Vinous
RCWC
