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Scout Canning 'Atlantic Canadian Lobster', Canada

Regular price $20.00
Regular price Sale price $20.00
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Scout Canning 'Atlantic Canadian Lobster', Canada

DECANTsf is very excited to feature Scout, a new woman-owned and woman-founded cannery based in the Pacific North West. From watching fishmongers unpack their daily catches in Prince Edward Island, to perfecting her clam chowder, seafood has long been a part of Chef Charlotte’s life. After working in Canada’s most creative seafood kitchens, she began to wonder how the home chef could enjoy more of it locally. Scout's mission is "to be the most trusted seafood brand in North America while reducing food waste and protecting our oceans". And, being chef-created products, they are divinely delicious! 

Scout contributes 1% of sales to environmental nonprofits that protect our waterways and oceans. 


Scout’s lobster is a classic: lobster claw knuckle and tail meat preserved with butter, cold-pressed sunflower oil and salt. The Lobster is MSC certified, wild caught and harvested off the shores of Prince Edward Island, Canada.

IngredientsAtlantic lobster claw and knuckle meat, cold-pressed sunflower oil, salted butter.

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