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- Winemaker: Erica Stancliff
- Farming: Practicing Organic
- Variety: Chardonnay
- Terroir: harvested from a select vineyard in the northwestern hills of the West Sonoma Coast AVA near Annapolis.
- Tasting Note: This crisp, light-bodied wine is defined by bright acid and full fruit balanced by a light oak texture, with aromas of lemon verbena, white peach, white flowers, bay leaf, toast, butterscotch, all coupled with a creamy lemon curd palate.
