They say necessity is the mother of invention, but alcohol helps, too. Born from attending a few too many beer festivals, 33 Beers is a beer journal that provides an easy way to record tasting notes in a small, convenient notebook format. It’s designed for beer geeks, by beer geeks.
This beer journal is designed for ease of use. It’s tough to hold a notepad in one hand, a pencil in the other, and have another hand left for beer. Taking notes with 33 Beers is as simple as checking a few boxes and entering a few basic facts.
The flavor wheel in 33 Beers can be used to quickly recall a beer’s unique flavor long after consumption. For low values of the flavor, fill in dots near the wheel’s center. A Belgian dubbel is used in the example shown.
A teeny, tiny amount of real beer is added to the ink in each new edition, which is cryptically noted on the back.
33 Beers is made with 100% recycled papers sourced in the Pacific Northwest. Interior pages are 100% post-consumer recycled content and covers are 85% post-consumer recycled content and 15% recycled content. The booklets are printed using US-grown soy-based inks in sunny Portland, Oregon.