Skip to product information
1 of 2

Tiny Fish Co. 'Rockfish in Sweet Soy Sauce', Oregon

Regular price $16.00
Regular price Sale price $16.00
Sale Sold out
Shipping calculated at checkout.

Tiny Fish Co. 'Rockfish in Sweet Soy Sauce', Oregon

Tiny Fish co. is a woman-owned business with a goal to inspire the canned fish industry by sharing products that are sustainable, flavorful and tell the fish’s story from water to tin. Chef Sara Hauman (of Top Chef, Portland fame) is focusing on the tiny fish from the Pacific Northwest and encouraging consumers to create environmentally conscious eating habits.

Pacific Rockfish is harvested off of Coos Bay, Oregon. It is prepared in a sweet and salty mix of gluten-free soy sauce, mirin, organic cane sugar with a kick of wasabi powder and citric acid

Ingredients: Rockfish, organic cane sugar, gluten-free soy sauce (water, soybeans, salt, sugar, alcohol, vinegar, lactic acid), mirin (water, rice, koji [aspergillus oryzae], sea salt), horseradish, mustard, wasabi, salt, citric acid

View full details