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Wade Cellars 'Three by Wade' Chenin Blanc, Clarksburg, California 2021
Winemaker: Jayson Pahlmeyer, John Keyes
Variety: Chenin Blanc, small amounts of Viognier.
Farming: Organic
Terroir: Clarksburg, CA. The vines are exposed to cool evening winds with mild summer temperatures to encourage ripeness without burning the fruit.
Vinification: The grapes are harvested and pressed, fermenting entirely in stainless steel and undergoing full malolactic fermentation.
Tasting notes: Aromatically the wine is perfumed with fresh white flowers, zesty lemon rind, and ripen, juicy tropical fruits. On the palate, the wine is balanced beautifully by the acidity of the Chenin and the slight weight from the ML and Viognier to create a perfect summer wine.
